Taste of the South Magazine Micro MediaKit

Sector & Type


National Magazine
Published by
AdSprouts Classification

Taste of the South Magazine

Taste of the South Magazine

Preserving the past and celebrating the future of Southern food.

Taste of the South, a bimonthly cooking publication featuring simple, easy-to-prepare recipes with a Southern flair, launched in October 2004.

It goes without saying that the South is a special place: its pace of life, its sense of community, and its food. It is a comfort for its residents and an adventure for the vacationer who samples our favorite dishes. And, nowhere can you savor the unique dishes, cooking personalities, and culinary destinations of the South more expertly than in Taste of the South magazine.

For consumers who love Southern cooking or simply experimenting with new flavors, this magazine is a guidebook. Our highly engaged audience has a passion for good food, at home and on the road. And every issue is a guide to the Southern lifestyle they love.

Editorial & Photo Credit: Taste of the South Magazine's website.

this page

Taste of the South Magazine Micro MediaKit™ Metrics



Brand Reach


Estimated Print Rate




Note: Circulation, Brand Reach and Rates are estimates only. These are not always available and may not be completely correct. There are many factors influencing current figures, so please contact the magazine's advertising team for today's exact figures.

Taste of the South Magazine Social Metrics

Facebook Fans


Twitter Followers


Taste of the South Magazine Competitive & Similar Publications

Bon Appetit

Bon Appétit is America's #1 food and entertaining magazine.

Chile Pepper

Chile Pepper Magazine is the foremost authority on flavorful foods & the people who love the best of zest.

Cookbook Digest

Everyone loves good food!

Cooking Club

Cooking Club is for the everyday gourmet.

Fine Cooking

We’re 100% cooking. Everything in Fine Cooking magazine gets you excited about cooking, from our recipes to ingredients, tools, tips and techniques.

Food Network

Cook Like a Star

Real Food

Real Food magazine is a national consumer magazine designed for lovers of fresh foods looking to simplify and enrich their lives through eating well.


Oftentimes surprising, and always authoritative, Relish is the go-to manual for useful cooking tips, delicious recipes and entertaining stories. Dig In!


Saveur is the definitive culinary and culinary-travel magazine of its generation.

Taste of Home Healthy Cooking

A fresh approach to eating and living well

Taste of the South Magazine Advertising Contacts

Please log in to your AdSprouts account to see the contact information for Taste of the South Magazine

Taste of the South Magazine Publisher:

Hoffman Media

Hoffman Media, LLC (HM) is a privately held, leading special-interest publisher of Women's magazines. Hoffman Media publishes nine successful circulation-driven titles such as Cooking with Paula Deen, Phyllis Hoffman Celebrate, Southern Lady, Victoria, Taste of the South, Louisiana Cookin, and TeaTime.

Hoffman Media

Hoffman Media also publishes...

Cooking with Paula Deen

Cooking with Paula Deen is truly a food lifestyle magazine.

Southern Lady

Addressing the interests of women who live in the South and/or enjoy the Southern lifestyle.


The magazine for tea lovers.

Just CrossStitch

Just CrossStitch is a favorite resource for cross-stitch enthusiasts of all skill levels.

Learn more about Hoffman Media in our "Profile" for this company where you can get all the contact details, plus complete lineup of publications and Hoffman Media media kits.